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Easy Mascarpone Spritz Cookies Recipe

 ·  ☕ 2 min read  ·  ✍️ Larry Ramos

Easy Mascarpone Spritz Cookies
Easy Mascarpone Spritz Cookies

Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a special dish, easy mascarpone spritz cookies. One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.

Easy Mascarpone Spritz Cookies is one of the most popular of recent trending meals in the world. It is simple, it’s quick, it tastes yummy. It’s enjoyed by millions daily. Easy Mascarpone Spritz Cookies is something which I have loved my whole life. They are fine and they look wonderful.

To begin with this particular recipe, we must prepare a few components. You can have easy mascarpone spritz cookies using 7 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Easy Mascarpone Spritz Cookies:
  1. Get 100 grams Mascarpone
  2. Make ready 30 grams Unsalted butter
  3. Get 60 grams Sugar
  4. Make ready 1 Egg yolk
  5. Make ready 2 tbsp Olive oil
  6. Get 100 grams Flour
  7. Take 1 pinch Salt
Instructions to make Easy Mascarpone Spritz Cookies:
  1. Prepping:
  2. Bring the mascarpone, butter, and egg yolk to room temperature. Sift the flour. Preheat the oven to 180℃ (356 Fahrenheit).
  3. Making the dough:
  4. Put the mascarpone into a bowl and whisk until it’s creamy. Add the butter and sugar and continue to whisk.
  5. Add the egg yolk, olive oil, flour, and salt into the same bowl, and mix until smooth.
  6. Transfer the dough into a pastry bag, and pipe onto a baking tray.
  7. Bake in the oven for 15 minutes.
  8. Once done, let cool, and enjoy!
  9. Ready to serve and ENJOY!

So that is going to wrap it up for this exceptional food easy mascarpone spritz cookies recipe. Thanks so much for your time. I am sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!

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