Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to make a special dish, simple granola bars. One of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Simple granola bars is one of the most well liked of recent trending foods in the world. It’s appreciated by millions daily. It is easy, it is quick, it tastes delicious. Simple granola bars is something that I have loved my entire life. They’re nice and they look fantastic.

The base for these bars is dates - the natural sweetener supah powah. Simple flavors, wholesome ingredients, salty-sweet and lots of crunch. I made a batch last week and. How to make homemade granola bars!

To begin with this particular recipe, we must prepare a few components. You can have simple granola bars using 9 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Simple granola bars:

1. Prepare 3 cup Quaker Oats
2. Make ready 3/4 cup almonds
3. Take 3/4 cup hemp seeds
4. Prepare 3/4 cup cashews
5. Get 2 cup oat bran
6. Get 3/4 cup natural honey
7. Prepare pinch salt
8. Get 1 tsp vanilla extract
9. Make ready 3/4 cup unsalted butter

If they’re prepared the right way, they can be a nutritious and healthier alternative to chocolate bars or. These homemade granola bars are SO much better than any kind you’d buy at the store. Fruity Banana Granola Bars: Kimberly Lin, Floozie. Healthy Granola Bars: Cassandra Bodzak, Eat With Intention.

Instructions to make Simple granola bars:

1. Directions1. Preheat the oven to 350°F and butter an 8 by 12-inch baking dish on all sides and the bottom and line the bottom with parchment paper so the granola bars are sure to not stick.
2. 2. Toss the oatmeal, almonds, wheat bran, add together on a sheet pan and bake for 10 to 12 minutes, stirring occasionally, until just lightly browned. DO NOT leave this in too long because it burns fast. Make sure to check it all the time.
3. 3. While the dry ingredients toast, place the butter, honey, vanilla, and salt in a small saucepan and bring to a boil over medium heat. Cook for one minute at a low boil, then set aside.
4. 4. Scoop all your toasted dry ingredients into a large bowl and pour the wet mixture over the toasted stir well. You can always substitute different fruit.
5. 5. Pour the mixture into the prepared pan. Wet your fingers and lightly press the mixture down into the pan. I line the top with parchment paper and use another pan to press down really firmly so my bars are super packed in.
6. 6. Bake at 300°F now for 25-35 minutes, until light golden brown. Cool completely before slicing into bars. Serve at room temperature.
7. Ready to serve and ENJOY!

Fruity Banana Granola Bars: Kimberly Lin, Floozie. Healthy Granola Bars: Cassandra Bodzak, Eat With Intention. Homemade granola bar recipes will revolutionize your routine. All of these healthy granola bars can be whipped up over the weekend, then enjoyed en-route to school or the office. These granola bars are a fantastic gluten-free snack!

So that is going to wrap this up with this exceptional food simple granola bars recipe. Thank you very much for reading. I am confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!