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Easy No-Bake Cheesecake with Caramel Sauce #myfavouriterecipe Recipe

 ·  ☕ 2 min read  ·  ✍️ Eula Snyder

Easy No-Bake Cheesecake with Caramel Sauce<br />
#myfavouriterecipe
Easy No-Bake Cheesecake with Caramel Sauce
#myfavouriterecipe

Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, easy no-bake cheesecake with caramel sauce
#myfavouriterecipe. One of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Easy No-Bake Cheesecake with Caramel Sauce
#myfavouriterecipe is one of the most well liked of recent trending meals in the world. It’s appreciated by millions daily. It is easy, it’s quick, it tastes yummy. They’re fine and they look wonderful. Easy No-Bake Cheesecake with Caramel Sauce
#myfavouriterecipe is something which I have loved my whole life.

To get started with this recipe, we have to prepare a few ingredients. You can cook easy no-bake cheesecake with caramel sauce
#myfavouriterecipe using 11 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Easy No-Bake Cheesecake with Caramel Sauce

#myfavouriterecipe:

  1. Take Crust
  2. Get 400 g digestives biscuits
  3. Prepare 100 g melted butter/margarine
  4. Prepare Cheesecake
  5. Prepare 800 g cream cheese
  6. Take 1 cup powdered sugar
  7. Make ready 1 tspn vanilla essence
  8. Take Caramel sauce
  9. Take 1 cup sugar
  10. Make ready 50 g butter/margarine
  11. Prepare 100 ml whipping cream
Instructions to make Easy No-Bake Cheesecake with Caramel Sauce

#myfavouriterecipe:

  1. Prepare the crust. Melt the butter. Pound the biscuits to form a sandy texture.
  2. Biscuits should be sand-like. Pour into baking dish, press gently. Set aside in fridge for 30 minutes.
  3. Beat the cream cheese with powdered sugar until very smooth and creamy. Add vanilla essence and mix well.
  4. Pour the cheese mix on the cookie crust and let cool in fridge for 2 hours.
  5. Meanwhile, prepare the caramel sauce.
  6. Melt the sugar on medium heat until it turns brown (be careful not to burn the sugar! Or else the caramel will turn out bitter)
  7. When sugar has browned and melted, add margarine/butter. Slowly stir as it tends to bubble vigorously.
  8. Add whipping cream slowly and stir until caramel thickens a bit. Off fire, let cool before pouring on the cheesecake.
  9. Ready to serve and ENJOY!

So that is going to wrap it up with this special food easy no-bake cheesecake with caramel sauce
#myfavouriterecipe recipe. Thank you very much for reading. I’m confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!

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