Hello everybody, hope you are having an amazing day today. Today, we’re going to make a special dish, kunafa (turkish dessert). It is one of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Kunafa (Turkish Dessert) is one of the most well liked of current trending foods in the world. It’s easy, it is fast, it tastes delicious. It’s appreciated by millions daily. Kunafa (Turkish Dessert) is something which I have loved my entire life. They are fine and they look wonderful.

To begin with this particular recipe, we must prepare a few ingredients. You can have kunafa (turkish dessert) using 10 ingredients and 14 steps. Here is how you cook that.

The ingredients needed to make Kunafa (Turkish Dessert):

1. Make ready 1 cup Sugar cheeni
2. Get 1 cup Water pani
3. Make ready 1/2 tsp lemon juice
4. Prepare 1/4 tsp Zafran essence (saffron essence)
5. Take 2 packets 300gms Sawaiyan Roasted
6. Take 4-5 tbs Makkan unsalted (butter)
7. Prepare 1/4 tsp Zarda ka rang (Yellow food colour)
8. Get 1 & ½ cup Ricotta cheese or khoya
9. Get 3/4 cup grated mozzarella cheese
10. Make ready Pista Pistachio chopped

Steps to make Kunafa (Turkish Dessert):

1. Cook until sugar is dissolved.
2. Cook until syrup thickens.
3. Set aside.
4. Mix well.
5. Reserve half for later use.
6. Dish spread evenly
7. Ricotta cheese / khoya layer
8. Reserved vermicelli.
9. Spread evenly.
10. Bake in preheated oven at 180°C for 20-25 mins
11. Warm sugar syrup
12. Pour generously
13. Pista Decorate
14. Serve 10-12 people.
15. Ready to serve and ENJOY!

So that is going to wrap it up with this special food kunafa (turkish dessert) recipe. Thanks so much for your time. I’m sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!