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Ricotta Cheese Cake Recipe

 ·  ☕ 2 min read  ·  ✍️ Christian Fuller

Ricotta Cheese Cake
Ricotta Cheese Cake

Hello everybody, it is Jim, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, ricotta cheese cake. It is one of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Ricotta Cheese Cake is one of the most popular of current trending foods in the world. It’s simple, it is quick, it tastes yummy. It’s enjoyed by millions daily. Ricotta Cheese Cake is something that I’ve loved my whole life. They are fine and they look fantastic.

To get started with this particular recipe, we must prepare a few components. You can have ricotta cheese cake using 9 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Ricotta Cheese Cake:
  1. Prepare cake
  2. Prepare 300 grams Ricotta Cheese
  3. Prepare 250 grams Sugar
  4. Take 300 grams Flour
  5. Prepare 3 eggs
  6. Get 200 ml Milk
  7. Take 50 grams Butter
  8. Make ready 50 ml Water
  9. Make ready 16 grams Baking Powder
Instructions to make Ricotta Cheese Cake:
  1. Preheat oven to 180 °C
  2. Mix Ricotta Cheese and Sugar
  3. Add butter
  4. Mix an egg a time
  5. Add milk and water
  6. Add flour and baking powder
  7. Grease and flour a cake tin (diameter: 20-25 cm)
  8. Cook for 50 minutes
  9. Ready to serve and ENJOY!

So that’s going to wrap it up with this exceptional food ricotta cheese cake recipe. Thanks so much for your time. I’m confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!

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