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Ricotta Cheese Cake Recipe

 ·  ☕ 2 min read  ·  ✍️ Steve Burton

Ricotta Cheese Cake
Ricotta Cheese Cake

Hey everyone, it’s Drew, welcome to my recipe site. Today, I will show you a way to prepare a special dish, ricotta cheese cake. One of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Ricotta Cheese Cake is one of the most popular of recent trending meals in the world. It is easy, it is quick, it tastes delicious. It is enjoyed by millions daily. They are fine and they look wonderful. Ricotta Cheese Cake is something which I’ve loved my entire life.

To get started with this particular recipe, we must first prepare a few components. You can have ricotta cheese cake using 5 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Ricotta Cheese Cake:
  1. Prepare 1 1/2 lb ricotta
  2. Prepare 2 tbsp sour cream
  3. Take 1 1/2 cup sugar
  4. Prepare 1 tsp vanilla extract
  5. Get 4 eggs
Instructions to make Ricotta Cheese Cake:
  1. Butter & refrigerated a 9inch spring form pan
  2. Preheat oven to 300°F
  3. Combine all ingredients in a bowl & place in the spring form pan
  4. Bake for 45 minutes, remove & cool to room temperature. Insert a toothpick & if it comes out clean the cake is done
  5. Serve with pistachio ice cream
  6. Ready to serve and ENJOY!

So that’s going to wrap it up for this special food ricotta cheese cake recipe. Thanks so much for your time. I am sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!

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