Hello everybody, it is me, Dave, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, ricotta cheese cake. One of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.
Ricotta Cheese Cake is one of the most popular of current trending meals in the world. It is easy, it is quick, it tastes yummy. It is enjoyed by millions daily. They’re fine and they look wonderful. Ricotta Cheese Cake is something that I’ve loved my whole life.
To get started with this particular recipe, we have to first prepare a few components. You can cook ricotta cheese cake using 9 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make Ricotta Cheese Cake:
- Get cake
- Prepare 300 grams Ricotta Cheese
- Make ready 250 grams Sugar
- Get 300 grams Flour
- Make ready 3 eggs
- Get 200 ml Milk
- Take 50 grams Butter
- Take 50 ml Water
- Make ready 16 grams Baking Powder
Instructions to make Ricotta Cheese Cake:
- Preheat oven to 180 °C
- Mix Ricotta Cheese and Sugar
- Add butter
- Mix an egg a time
- Add milk and water
- Add flour and baking powder
- Grease and flour a cake tin (diameter: 20-25 cm)
- Cook for 50 minutes
- Ready to serve and ENJOY!
So that is going to wrap this up with this special food ricotta cheese cake recipe. Thank you very much for reading. I’m sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!