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N.Y. Style Cheesecake Recipe

 ·  ☕ 2 min read  ·  ✍️ Dollie Barnes

N.Y. Style Cheesecake
N.Y. Style Cheesecake

Hey everyone, hope you are having an incredible day today. Today, we’re going to prepare a special dish, n.y. style cheesecake. It is one of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

N.Y. Style Cheesecake is one of the most favored of recent trending meals on earth. It’s appreciated by millions daily. It is simple, it’s fast, it tastes yummy. N.Y. Style Cheesecake is something that I have loved my entire life. They’re nice and they look fantastic.

To begin with this recipe, we must first prepare a few ingredients. You can have n.y. style cheesecake using 10 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make N.Y. Style Cheesecake:
  1. Prepare 250 grams Cream cheese (at room temperature)
  2. Get 100 grams Sour cream
  3. Prepare 100 grams Cookie (plain, butter flavored, etc)
  4. Make ready 50 grams Butter (melted in the microwave for 30 seconds)
  5. Get 110 grams Caster sugar (or light brown sugar)
  6. Prepare 200 ml Heavy cream
  7. Make ready 2 whole eggs Egg
  8. Get 2 tbsp Corn starch
  9. Prepare 1 dash Vanilla extract
  10. Prepare 1 for the water bath Hot water
Steps to make N.Y. Style Cheesecake:
  1. In a bowl, crush the cookies into a fine crumble. Mix the crushed cookies with the melted butter, mix together.
  2. Beat the room temperature cream cheese with a mixer until smooth. Add sugar and whisk.
  3. When it’s well mixed, add the sour cream a little bit at a time and mix together. Add the beaten egg little by little, and mix well.
  4. Next, add and mix in the cornstarch, add the heavy cream, and sprinkle in vanilla extract. Mix.
  5. When everything is evenly incorporated, pour into the mold. Wrap the mold with aluminum foil. Boil water in the oven and preheat to 200°C.
  6. Bake for 30 minutes at 200°C and 30 minutes at 160°C. When it’s finished baking, let it cool in the refrigerator. Remove from the mold after it has rested in the refrigerator.
  7. Ready to serve and ENJOY!

So that is going to wrap it up with this special food n.y. style cheesecake recipe. Thanks so much for your time. I am sure you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!

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