Hello everybody, hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, okara cheesecake in the microwave. One of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Okara Cheesecake in the Microwave is one of the most favored of current trending meals in the world. It is appreciated by millions daily. It is simple, it’s fast, it tastes delicious. They’re nice and they look fantastic. Okara Cheesecake in the Microwave is something which I have loved my entire life.

To begin with this particular recipe, we must prepare a few components. You can have okara cheesecake in the microwave using 7 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Okara Cheesecake in the Microwave:

1. Take 150 grams Fresh okara
2. Make ready 50 grams Pancake mix
3. Make ready 50 to 60 grams Processed cheese
4. Take 1 medium Egg
5. Prepare 200 grams Milk
6. Get 3 tbsp Sugar
7. Prepare 1 tbsp Lemon juice

Instructions to make Okara Cheesecake in the Microwave:

1. Mix together the okara and pancake mix.
2. Heat milk, sugar, and finely chopped cheese in a pot. Melt the cheese without bringing it to a boil.
3. Turn the heat off when the cheese melts. When it’s slightly cooled, add egg and stir.
4. Combine and mix the dry ingredients (Step 1) and liquid ingredients (Step 3). Add lemon juice. Pour into a microwave-safe mould and microwave at 500 W for 15 minutes. *If you feel that the milk has evaporated and reduced (Step 2), feel free to add more milk.
5. [Tips:] It’s better to remove from the mould after it’s slightly cooled. Chill in the fridge for best results.
6. [A Variation with Different Measurements:] 150 g okara and 150 g pancake mix. Bake in 180°C (356°F) oven for 30 minutes. With these ingredients, it’ll rise a lot. It’s fluffier than the regular version, but higher in calories.
7. Ready to serve and ENJOY!

So that is going to wrap this up with this special food okara cheesecake in the microwave recipe. Thank you very much for reading. I’m sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!