close
This page looks best with JavaScript enabled

Butterscotch Oatmeal Cookies Recipe

 ·  ☕ 2 min read  ·  ✍️ Bettie George

Butterscotch Oatmeal Cookies
Butterscotch Oatmeal Cookies

Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, butterscotch oatmeal cookies. One of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Butterscotch Oatmeal Cookies is one of the most well liked of current trending foods in the world. It’s simple, it is quick, it tastes delicious. It’s enjoyed by millions every day. Butterscotch Oatmeal Cookies is something that I’ve loved my entire life. They’re nice and they look fantastic.

To get started with this recipe, we have to prepare a few components. You can have butterscotch oatmeal cookies using 11 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Butterscotch Oatmeal Cookies:
  1. Make ready 1 1/2 cup flour
  2. Get 2 eggs
  3. Prepare 1 tsp baking soda
  4. Make ready 1 tbsp hot water
  5. Get 1 cup shortening
  6. Make ready 1 cup chopped walnuts
  7. Get 3/4 cup brown sugar
  8. Take 2 cup quick oats
  9. Make ready 3/4 cup white sugar
  10. Make ready 1 tsp vanilla
  11. Get 1 packages butterscotch chips. (6oz.)
Instructions to make Butterscotch Oatmeal Cookies:
  1. Cream the shortening and sugar.
  2. Add the eggs, water, flour, baking soda, walnuts, oats, butterscotch chips and vanilla.
  3. Drop by the teaspoon.
  4. Bake at 375°F for 12 minutes.
  5. BE SURE THE COOKIE SHEET IS GREASED!!
  6. Ready to serve and ENJOY!

So that is going to wrap this up with this special food butterscotch oatmeal cookies recipe. Thank you very much for reading. I’m sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!

Share on