Hello everybody, it is Jim, welcome to our recipe page. Today, I will show you a way to make a special dish, chocolate- drizzled cherry bars. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

These chocolate cherry bars combine two delicious dessert flavors to become an extra special treat. Chocolate-Drizzled Cherry Bars Recipe photo by Taste of Home. In a microwave, melt chocolate chips and shortening; stir until smooth. This Chocolate Drizzle Cherry Bars recipe is so delicious and full of flavor.

Chocolate- drizzled cherry Bars is one of the most popular of recent trending meals on earth. It’s enjoyed by millions every day. It’s easy, it’s fast, it tastes delicious. Chocolate- drizzled cherry Bars is something that I have loved my whole life. They’re fine and they look wonderful.

To get started with this recipe, we must first prepare a few ingredients. You can cook chocolate- drizzled cherry bars using 8 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Chocolate- drizzled cherry Bars:

1. Make ready 2 cups all- purpose flour
2. Take 2 cups quick- cooking oats
3. Make ready 1 1/2 cups sugar
4. Take 1 1/4 cups butter, softened
5. Take 1 can (21 ounces) cherry pie filling
6. Make ready 1 teaspoon almonds extract
7. Make ready 1/4 cup semisweet chocolate chips
8. Get 3/4 teaspoon shortening

I don’t know about you, but when I think of bar cookies I think of a thick and chewy bottom holding a substantial helping of fruit topping or icing. That’s exactly what you get here. Chunky with pieces of maraschino cherries and walnuts, these fudgy bars are drizzled with a chocolate glaze. So this is my first blog entry for my new cooking/baking blog!

Steps to make Chocolate- drizzled cherry Bars:

1. In a large bowl, combine the flour, oats, sugar and butter until crumbly. Set aside. 1 1/2 cups for topping. Press remaining crumb mixture into an ungreased 13-in. X 9-in. Baking dish. Bake at 350F. For 15-18 minutes or until edges begin to brown.
2. In a small bowl, combine pie filling and extract; carefully spread on crush. Sprinkle with reserved crumbs mixture. Bake 20-25 minutes longer or until edges are lightly browned.
3. In a microwave, Melt chocolate chips and shortening; stir until smooth. Drizzle over bars. Cool on a wire rack.
4. Ready to serve and ENJOY!

Chunky with pieces of maraschino cherries and walnuts, these fudgy bars are drizzled with a chocolate glaze. So this is my first blog entry for my new cooking/baking blog! I’m so excited to share recipes that I’ve found, tested and tasted! I hope my comments will make you want to try the same recipes (if they turn out good). The dark chocolate cherry cashew bars are my favorite!

So that’s going to wrap this up with this special food chocolate- drizzled cherry bars recipe. Thank you very much for reading. I am sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!