Hello everybody, it’s Brad, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, quick crescent pecan pie bars. It is one of my favorites. This time, I am going to make it a bit unique. This will be really delicious.
Quick Crescent Pecan Pie Bars is one of the most popular of recent trending meals in the world. It is enjoyed by millions daily. It’s easy, it’s quick, it tastes yummy. Quick Crescent Pecan Pie Bars is something that I have loved my whole life. They’re fine and they look wonderful.
To get started with this recipe, we must prepare a few ingredients. You can have quick crescent pecan pie bars using 8 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Quick Crescent Pecan Pie Bars:
- Take 8 oz can crescent rolls
- Make ready Filling:
- Take 1/2 cup chopped pecans
- Get 1/2 cup sugar
- Get 1/2 cup corn syrup
- Make ready 1 tbsp butter, melted
- Make ready 1/2 tsp vanilla
- Get 1 egg, beaten
Instructions to make Quick Crescent Pecan Pie Bars:
- Heat oven to 350°F.
- Place crescent rolls in increased 13×9 pan, press over bottom and 1/2 inch up side.
- Bake 8 minutes.
- Meanwhile, in medium bowl, mix filling ingredients. Pour over partially cooked dough.
- Bake 18-22 minutes or until golden brown.
- Cool completely, about 1 hour.
- For bars, cut into 6 rows by 4 rows.
- Ready to serve and ENJOY!
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