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Oatmeal chocolate chip cookies Recipe

 ·  ☕ 3 min read  ·  ✍️ Hulda Parsons

Oatmeal chocolate chip cookies
Oatmeal chocolate chip cookies

Hey everyone, it’s Brad, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, oatmeal chocolate chip cookies. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.

Oatmeal chocolate chip cookies is one of the most popular of current trending meals in the world. It’s appreciated by millions every day. It’s simple, it is fast, it tastes yummy. They are nice and they look fantastic. Oatmeal chocolate chip cookies is something which I’ve loved my entire life.

These oatmeal chocolate chip cookies are made with oats, butter, and brown sugar and are the softest, chewiest oatmeal cookies to come out of Have you ever made my chewy chocolate chip cookies recipe? I have the recipe memorized- I make them all the time! But it’s time to add another. Oatmeal and chocolate chips are great together.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have oatmeal chocolate chip cookies using 10 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Oatmeal chocolate chip cookies:
  1. Prepare 3 cup quick oats
  2. Make ready 1 cup butter or margarine
  3. Make ready 1 cup sugar
  4. Take 1 cup brown sugar
  5. Prepare 1 egg
  6. Prepare 1 tsp vanilla
  7. Make ready 2 cup all purpose flour
  8. Prepare 1/2 tsp salt
  9. Take 2 tsp baking soda
  10. Take 1 cup chocolate chips

These gluten-free oatmeal chocolate chip cookies are also a great mid-day snack, perfect for your kids' lunch boxes, and make a lovely dessert as well. These chewy oatmeal chocolate chip cookies should turn out savory, crunchy, and full of banana flavor. Basically, you’re guaranteed all the sweet. Soft, thick, and chewy oatmeal chocolate chip cookies!↓↓↓↓↓CLICK FOR MORE↓↓↓↓↓↓Full Printable Recipe.

Steps to make Oatmeal chocolate chip cookies:
  1. preheat oven to 350°F
  2. soften butter, with sugars.
  3. put all dry ingredients in large bowl. pour in butter mixture ,egg beaten and vanilla, mix all well together.
  4. drop by teaspoons on greased Cookie sheet,about 2* apart.
  5. bake for 12 minutes.makes 3 dozens.
  6. Ready to serve and ENJOY!

Basically, you’re guaranteed all the sweet. Soft, thick, and chewy oatmeal chocolate chip cookies!↓↓↓↓↓CLICK FOR MORE↓↓↓↓↓↓Full Printable Recipe. Oatmeal chocolate-chip cookies made a whole lot healthier with no flour, no butter, very little sugar, and healthy fats such as coconut oil. If you’re expecting this recipe to taste like regular Oatmeal Chocolate Chip Cookies, I’ll tell you right here, this is not the recipe. There’s a reason loads of butter.

So that’s going to wrap it up for this exceptional food oatmeal chocolate chip cookies recipe. Thank you very much for reading. I am confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!

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