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Ken's Unforgettable Chewy Oatmeal Raisin Cookies Recipe

 ·  ☕ 3 min read  ·  ✍️ Frank Thornton

Ken’s Unforgettable Chewy Oatmeal Raisin Cookies
Ken’s Unforgettable Chewy Oatmeal Raisin Cookies

Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, ken’s unforgettable chewy oatmeal raisin cookies. One of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Ken’s Unforgettable Chewy Oatmeal Raisin Cookies is one of the most well liked of recent trending foods in the world. It is simple, it is quick, it tastes delicious. It is appreciated by millions every day. They’re nice and they look fantastic. Ken’s Unforgettable Chewy Oatmeal Raisin Cookies is something which I have loved my entire life.

To get started with this particular recipe, we have to first prepare a few components. You can have ken’s unforgettable chewy oatmeal raisin cookies using 12 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Ken’s Unforgettable Chewy Oatmeal Raisin Cookies:
  1. Take 1 1/2 cup raisins
  2. Get 3/4 cup sugar
  3. Get 1 1/4 cup brown sugar
  4. Make ready 1 cup butter, softened
  5. Prepare 2 eggs
  6. Make ready 1 tsp vanilla extract
  7. Get 1/4 tsp almond extract
  8. Make ready 2 cup flour
  9. Prepare 1 tsp baking soda
  10. Make ready 1 1/2 tsp coarse sea salt
  11. Make ready 2 tsp ground cinnamon
  12. Take 3 cup quick-cook oats
Steps to make Ken’s Unforgettable Chewy Oatmeal Raisin Cookies:
  1. Put raisins in microwave safe bowl, cover with water. Microwave for 5 minutes. Let soak for about 5 minutes more, then strain. Set aside.
  2. Add sugar and brown sugar to large bowl. Add softened butter (or margarine or vegan alternative) and mix with mixer until consistent texture.
  3. Add eggs, vanilla, and almond extracts to wet mix, blend until smooth.
  4. Sift or mix together flour, baking soda, coarse sea salt, and cinnamon. Add to wet ingredients and hand mix until consistent texture.
  5. Add oats and strained raisins, and mix thoroughly. Cover and refrigerate for one hour.
  6. Set oven to 375° F. Grease baking sheet. Scoop into tablespoon sizes and place 1.5-2* apart on sheet. Press in crossing pattern with fork. Sprinkle with sugar if you’d like. :) Bake for 10 minutes.
  7. Let them set for at least two minutes (I know it’s hard!). Whether you eat them hot, warm, or room temperature, they’ll still be chewy!
  8. Ready to serve and ENJOY!

So that is going to wrap it up with this special food ken’s unforgettable chewy oatmeal raisin cookies recipe. Thank you very much for reading. I’m confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!

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