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Flourless Peanut Butter Cookies Recipe

 ·  ☕ 2 min read  ·  ✍️ Emily Sullivan

Flourless Peanut Butter Cookies
Flourless Peanut Butter Cookies

Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, flourless peanut butter cookies. One of my favorites. For mine, I will make it a bit tasty. This will be really delicious.

Flourless Peanut Butter Cookies is one of the most well liked of recent trending meals on earth. It is appreciated by millions daily. It’s easy, it’s quick, it tastes delicious. Flourless Peanut Butter Cookies is something that I’ve loved my whole life. They’re fine and they look wonderful.

To get started with this particular recipe, we have to prepare a few components. You can cook flourless peanut butter cookies using 5 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Flourless Peanut Butter Cookies:
  1. Get 1 ripe banana
  2. Make ready 1 cup quick oats
  3. Get 1/4 cup peanut butter
  4. Prepare 1/3 cup chopped nuts (optional)
  5. Take 1/4 cup chocolate chips (optional)
Instructions to make Flourless Peanut Butter Cookies:
  1. In a large bowl, mashed the banana. Then, mix in all other ingredients until well combined.
  2. Line the fryer basket with grill mat or a sheet of lightly greased aluminum foil.
  3. Scoop about 1 tablespoonful of the mixture and drop it into the fryer basket, leaving about 1 inch of space between cookies. Press them down just a bit to form them into the shape of cookies.
  4. Air fry at 300F (150C) for about 11-12 minutes, flip once in the middle, until the surface is golden brown. Let cool a bit before serving.
  5. Ready to serve and ENJOY!

So that’s going to wrap it up for this special food flourless peanut butter cookies recipe. Thanks so much for reading. I am confident you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!

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