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Okara Cheesecake in the Microwave Recipe

 ·  ☕ 2 min read  ·  ✍️ William Poole

Okara Cheesecake in the Microwave
Okara Cheesecake in the Microwave

Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, okara cheesecake in the microwave. One of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Okara Cheesecake in the Microwave is one of the most favored of current trending foods in the world. It is simple, it is quick, it tastes delicious. It is enjoyed by millions daily. They’re nice and they look wonderful. Okara Cheesecake in the Microwave is something which I’ve loved my whole life.

To get started with this particular recipe, we must first prepare a few components. You can have okara cheesecake in the microwave using 7 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Okara Cheesecake in the Microwave:
  1. Prepare 150 grams Fresh okara
  2. Get 50 grams Pancake mix
  3. Take 50 to 60 grams Processed cheese
  4. Take 1 medium Egg
  5. Make ready 200 grams Milk
  6. Take 3 tbsp Sugar
  7. Take 1 tbsp Lemon juice
Instructions to make Okara Cheesecake in the Microwave:
  1. Mix together the okara and pancake mix.
  2. Heat milk, sugar, and finely chopped cheese in a pot. Melt the cheese without bringing it to a boil.
  3. Turn the heat off when the cheese melts. When it’s slightly cooled, add egg and stir.
  4. Combine and mix the dry ingredients (Step 1) and liquid ingredients (Step 3). Add lemon juice. Pour into a microwave-safe mould and microwave at 500 W for 15 minutes. *If you feel that the milk has evaporated and reduced (Step 2), feel free to add more milk.
  5. [Tips:] It’s better to remove from the mould after it’s slightly cooled. Chill in the fridge for best results.
  6. [A Variation with Different Measurements:] 150 g okara and 150 g pancake mix. Bake in 180°C (356°F) oven for 30 minutes. With these ingredients, it’ll rise a lot. It’s fluffier than the regular version, but higher in calories.
  7. Ready to serve and ENJOY!

So that’s going to wrap this up with this exceptional food okara cheesecake in the microwave recipe. Thank you very much for your time. I am confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!

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