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Ultra-Quick Baked Cheesecake Recipe

 ·  ☕ 2 min read  ·  ✍️ Mae Schwartz

Ultra-Quick Baked Cheesecake
Ultra-Quick Baked Cheesecake

Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, ultra-quick baked cheesecake. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.

Ultra-Quick Baked Cheesecake is one of the most favored of current trending meals on earth. It’s simple, it is fast, it tastes delicious. It’s appreciated by millions every day. They’re fine and they look wonderful. Ultra-Quick Baked Cheesecake is something which I’ve loved my whole life.

To begin with this recipe, we must first prepare a few ingredients. You can have ultra-quick baked cheesecake using 7 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Ultra-Quick Baked Cheesecake:
  1. Get 200 grams Cream cheese
  2. Make ready 3 Eggs
  3. Take 200 ml Heavy cream
  4. Make ready 70 grams Sugar
  5. Prepare 3 tbsp Cake flour
  6. Make ready 1 dash Salt
  7. Make ready 1 tbsp Lemon juice
Steps to make Ultra-Quick Baked Cheesecake:
  1. Add the ingredients into the blender, in the following order: cream cheese, eggs, heavy cream, sugar, cake flour, salt, and lemon juice. Then blend all the ingredients.
  2. It will blend like this.
  3. Pour the batter into a pan lined with parchment paper.
  4. Bake at 170°C for 45 minutes.
  5. Let it cool, then chill in the refrigerator. When serving, feel free to dust powdered sugar on top if you’d like.
  6. Ready to serve and ENJOY!

So that is going to wrap it up with this special food ultra-quick baked cheesecake recipe. Thank you very much for your time. I’m sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!

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