Hey everyone, hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, no bake mango cheese cake mousse jar with strawberry jelly. One of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.

No Bake Mango Cheese Cake Mousse Jar with strawberry jelly is one of the most popular of recent trending foods in the world. It’s simple, it is quick, it tastes yummy. It is enjoyed by millions every day. No Bake Mango Cheese Cake Mousse Jar with strawberry jelly is something which I have loved my whole life. They are nice and they look fantastic.

To begin with this recipe, we have to first prepare a few components. You can have no bake mango cheese cake mousse jar with strawberry jelly using 10 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make No Bake Mango Cheese Cake Mousse Jar with strawberry jelly:

1. Make ready 50 grams cream
2. Get 1 cup mango puree
3. Make ready 50 grams cream cheese
4. Take 1/2 cup caster sugar
5. Prepare 1 tsp vanilla extract
6. Make ready 1/2 cup granola
7. Take For topping strawberry
8. Prepare 1 tsp Strawberries jelly
9. Make ready Water
10. Make ready 1 tsp Sugar

Instructions to make No Bake Mango Cheese Cake Mousse Jar with strawberry jelly:

1. Add cream to the bowl, whisk till soft peaks. Add mango puree, creame cheese, caster sugar and vanilla extract whisk for a minute.
2. Pulse the granola in mixer till it resembles bread crumbs. Set aside
3. Strawberry jelly::- In a pan on medium flame 1 tbsp of powdered gelatin with 50 ml boiling water until dissolved.
4. Pour in a glass or bowl, jar refrigerate until set.
5. To assemble the jar Take jelly jar add the granola mixture to it press granola mixture in a jar, pour top mango cheese cake into the jar Refrigerate for 1 hour. Top strawberry for serving.
6. Ready to serve and ENJOY!

So that’s going to wrap it up for this exceptional food no bake mango cheese cake mousse jar with strawberry jelly recipe. Thanks so much for reading. I am confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!