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Mango Sagoo Jelly Dessert Recipe

 ·  ☕ 2 min read  ·  ✍️ Abbie Rhodes

Mango Sagoo Jelly Dessert
Mango Sagoo Jelly Dessert

Hey everyone, it’s Brad, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, mango sagoo jelly dessert. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.

Mango Sagoo Jelly Dessert is one of the most favored of current trending foods in the world. It is easy, it’s quick, it tastes delicious. It’s enjoyed by millions daily. They’re nice and they look wonderful. Mango Sagoo Jelly Dessert is something that I’ve loved my entire life.

To begin with this particular recipe, we must first prepare a few ingredients. You can have mango sagoo jelly dessert using 7 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Mango Sagoo Jelly Dessert:
  1. Take 2 Mango chunks
  2. Make ready 1 cup cream
  3. Prepare 1/2 condensed milk
  4. Get 2 pkts jelly of different flvours
  5. Get Food colour
  6. Make ready 1/2 sagodana
  7. Make ready Sprinkles
Instructions to make Mango Sagoo Jelly Dessert:
  1. Sb sa phla jelly bnay according to pkt us ke bd sago dana ko boil kar ke us ko colour da kar rkhlen.
  2. Then ak bowl ma cream aur condensed milk dal kar achhi tarah mix kar lein us mn boiled coloured sago dana shamil krden.
  3. Ab assemblling karein, glass ma phly mango chunks ki layer lgen us ke bd sagodana or cream ka jo mixture bnaya ha usa glass ma dalen.Ab jelly ki layer lgaen.
  4. End ma topping karein mango chunks &  sprinkles sa or isa fridge ma rkhkr thanda kar ke serve karein.
  5. Ready to serve and ENJOY!

So that is going to wrap this up with this special food mango sagoo jelly dessert recipe. Thanks so much for reading. I’m sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!

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