Hey everyone, it’s me, Dave, welcome to our recipe page. Today, we’re going to make a special dish, mango cheesecake. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Mango Cheesecake is one of the most popular of recent trending foods on earth. It’s easy, it’s quick, it tastes yummy. It’s enjoyed by millions every day. Mango Cheesecake is something that I’ve loved my whole life. They’re nice and they look wonderful.
To begin with this particular recipe, we must first prepare a few ingredients. You can cook mango cheesecake using 9 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Mango Cheesecake:
- Prepare 1 small pack Marie Biscuit (90gms)
- Prepare 60 gms melted unsalted butter
- Prepare 300 gms cream cheese
- Take 1.5 cups whipped cream
- Take 1 cup beat of heavy chilled whipping cream + 2 tbsp icing sugar
- Take 1/2 cup Mango pulp
- Prepare 2 Alphonso mangoes ground & strained
- Get 2 Alphonso mangoes for decoration
- Take 8 inch springform pan or shot glasses
Instructions to make Mango Cheesecake:
- Grind the biscuits into a coarse powder & mix melted butter & put the biscuit base onto the springform base & level it with spoon or glass. Freeze for 10 minutes.
- Beat the cream cheese,along with mango pulp. Then fold the whipped cream. Add this cream cheese mixture over the biscuit base. Same procedure if you are using glass or shot glasses. Pipe the cream cheese mixture using a piping bag.
- Let it set in the refrigerator overnight. Then next day, Release the cheese cake from the pan. Slice the mangoes as shown in the video & arrange to form a flower. Decorate & enjoy
- Ready to serve and ENJOY!
So that’s going to wrap this up for this special food mango cheesecake recipe. Thanks so much for reading. I am sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!