Hey everyone, hope you’re having an incredible day today. Today, we’re going to prepare a special dish, no bake mango cheese cake. It is one of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.

No bake Mango Cheese Cake is one of the most popular of recent trending meals in the world. It’s easy, it is quick, it tastes yummy. It is appreciated by millions daily. They are nice and they look wonderful. No bake Mango Cheese Cake is something which I have loved my whole life.

To get started with this particular recipe, we have to first prepare a few components. You can cook no bake mango cheese cake using 20 ingredients and 11 steps. Here is how you can achieve that.

The ingredients needed to make No bake Mango Cheese Cake:

1. Prepare 1st layer (bottom)
2. Get 4 rolls of Maries biscuits
3. Prepare 3 tbs unsalted butter (nelted)
4. Take 2nd layer (middle)
5. Get 250 gms cream
6. Prepare Half cup sugar
7. Make ready 250 gms cream cheese (puck cheese)
8. Prepare 1/2 cup condensed milk
9. Prepare 2 tbs lemon juice
10. Get 1/2 tsp lemon zest
11. Make ready 1 big mango puree
12. Get Gelatin
13. Take 1 tbs gelatin
14. Get 1/4 cup hot water
15. Get 3rd layer (top layer)
16. Make ready 4 mangoes (cut into thin slices)
17. Get 1/4 cup hot water
18. Make ready 1 tbsp gelatin powder
19. Make ready Garnish
20. Prepare leaves Mint

Steps to make No bake Mango Cheese Cake:

1. Firstly, crushed all marie biscuits with pestle and mortar and spread it in springform cake mold. Pour melted butter and mix it well.
2. Spread it equally on the mold base. Take a cup or bowl and press it well. To make sure it is spread evenly or not. Once it’s do e put it in fridge for 10 mins.
3. In the mean while, cut one mango and put it in blender and make a puree. Keep a side.
4. Take hot boiling water in a cup and add gelatin in it. Dissolve it and leave it for10 mins.
5. Tine to beat cream cheese with sugar on high speed in in one bowl.
6. Add gelatin, crushed lemon zest and lemon juice.
7. In another bowl, pour cream and condensed milk and beat it again.
8. Por cream mixture in cream cheese mixture as well as mango puree. Mix it well and pour whole mixture on marie biscuit crust.
9. Cut mangoes. And create your own design. I cut and gave rose shape on the top. Again make a mixture if gelatin and pour it on mangoes. Garnish with mint and refrigerate until it sets.
10. Serve cold, creamy and cheesy, sweet and tangy dessert to your loved ones.
11. I had a great experience and love the texture and flavor of cheese cake.
12. Ready to serve and ENJOY!

So that’s going to wrap it up with this special food no bake mango cheese cake recipe. Thanks so much for your time. I am sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!