Hello everybody, it is Drew, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, rase dessert. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Rase Dessert is one of the most well liked of recent trending foods in the world. It is enjoyed by millions daily. It is simple, it’s quick, it tastes yummy. They’re fine and they look wonderful. Rase Dessert is something that I have loved my entire life.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook rase dessert using 6 ingredients and 9 steps. Here is how you cook it.

The ingredients needed to make Rase Dessert:

1. Make ready Milk - 1 lt
2. Take 2 tsp Lemon juice -
3. Prepare 2 tsp Sugar -
4. Take 2 tsp Fresh malai -
5. Take drops Rose essence - Few
6. Prepare 2 tbsp Rose syrup

Instructions to make Rase Dessert:

1. First boil the milk in a heavy bottom vessel and add lemon juice for torn the milk.
2. Now strain half water.
3. Began to cook it. Mix sugar.
4. Cook it until all water get dry.
5. When all water dry transfer it in a kadhai and add malai
6. Mix well and stir it regularly.
7. Now add rose syrup and rose essence.
8. Mix well and transfer in the serving bowl. Garnish with Chopped pista and dry fruits
9. Your yummy dessert is ready to eat. Eat hot or cold…..it’s your choice.
10. Ready to serve and ENJOY!

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