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Raspberry Cream Cheese Dessert Recipe

 ·  ☕ 2 min read  ·  ✍️ Harry Patton

Raspberry Cream Cheese Dessert
Raspberry Cream Cheese Dessert

Hello everybody, it is Louise, welcome to my recipe site. Today, I will show you a way to prepare a special dish, raspberry cream cheese dessert. One of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Raspberry Cream Cheese Dessert is one of the most well liked of recent trending foods in the world. It’s enjoyed by millions every day. It’s easy, it is fast, it tastes yummy. Raspberry Cream Cheese Dessert is something that I’ve loved my whole life. They are fine and they look fantastic.

To begin with this recipe, we have to prepare a few components. You can have raspberry cream cheese dessert using 12 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Raspberry Cream Cheese Dessert:
  1. Make ready Crust:
  2. Get 3 1/2 cups Graham Cracker Crumbs/ Crushed
  3. Make ready 4 tablespoons Butter, melted
  4. Make ready 2 tablespoons Sugar
  5. Take Filling:
  6. Take 12 oz Cream Cheese, softened
  7. Make ready 1 teaspoon Vanilla
  8. Take 1/2 cup Sugar
  9. Take 2 teaspoons Lemon Juice
  10. Prepare 1 cup Heavy Whipping Cream
  11. Take 1 cup Raspberries
  12. Get (Homemade whipped cream and additional raspberries for top)
Instructions to make Raspberry Cream Cheese Dessert:
  1. Preheat oven to 375° degrees. Spray bottom of 9x13 pan with non-stick cooking spray. Set aside. Mix together graham cracker crumbs, sugar, and melted butter. Stir until combined. Press into bottom of pan. Bake for 8-10 minutes,until edges are lightly browned.
  2. With electric mixer beat softened cream cheese until light and fluffy. Add vanilla, sugar, and lemon juice, mix well. Set aside.
  3. In separate bowl beat whipping cream with electric mixer until soft peaks form. Gently fold whipped cream into cream cheese mixture.
  4. In small bowl, add raspberries and mash. Gently fold berries into the cream cheese mixture. Pour filling on top of crust, smoothing top when done. Refrigerate minimum of 4 hours.
  5. Optional: Top with whipped cream & additional raspberries.
  6. Ready to serve and ENJOY!

So that is going to wrap this up for this exceptional food raspberry cream cheese dessert recipe. Thank you very much for your time. I’m confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!

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