Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, mango cheesecake jars. It is one of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Mango Cheesecake Jars is one of the most favored of recent trending meals in the world. It is easy, it is fast, it tastes yummy. It’s appreciated by millions every day. They are nice and they look fantastic. Mango Cheesecake Jars is something which I’ve loved my entire life.
To get started with this particular recipe, we have to prepare a few ingredients. You can cook mango cheesecake jars using 9 ingredients and 9 steps. Here is how you cook that.
The ingredients needed to make Mango Cheesecake Jars:
- Get 150 grms Cream cheese
- Prepare 150 ml Cream
- Get 140 gms White chocolate melted
- Take 150 ml Mango puree
- Prepare 3/4 tbsp Lemon juice
- Prepare 1 cup Mango chunks
- Make ready 5-8 Oreo biscuits
- Make ready Few Walnuts crushed roughly
- Get 50 grams Vanilla cake plus some cake chunks
Instructions to make Mango Cheesecake Jars:
- Beat the cream cheese until light &Fluffy.Add the cream and continue to whisk.Add melted white chocolate and whisk.Our cream is ready
- Take the jar and place a round piece of vanilla cake at the base.
- Spoon the cream mixture over the cake.
- Crumble the Oreo cookies and place over the cream.
- Sprinkle some walnuts.
- Take some vanilla cake chunks and dip them in the mango puree.
- Add the mango puree dipped cake chunks on top.
- Add mango chunks too and refrigerate for 30 mins.
- Serve cold.
- Ready to serve and ENJOY!
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