Hey everyone, it’s me, Dave, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, cheesecake (no bake). It is one of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
Cheesecake (no bake) is one of the most favored of current trending foods on earth. It is appreciated by millions daily. It is easy, it is fast, it tastes yummy. They’re nice and they look wonderful. Cheesecake (no bake) is something that I’ve loved my whole life.
Unlike regular cheesecake, no-bake cheesecake isn’t overly heavy. This cheesecake filling is creamy and light No-bake cheesecake is exactly what the name suggests. This no-bake cheesecake is impossibly smooth without a hint of graininess, perfectly creamy and tangy, and complete with a buttery graham cracker crust. This delicious no bake cheesecake is light, creamy and beyond easy to make.
To begin with this particular recipe, we have to first prepare a few ingredients. You can have cheesecake (no bake) using 6 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Cheesecake (no bake):
- Make ready 100 g butter
- Make ready 400 g digestive biscuits
- Get 400 g cream cheese
- Prepare 1/2 cup sugar
- Prepare 20 cL heavy cream
- Take 1 pack lemon jello
A smooth dessert with fluffy, almost mousse-like filling and a buttery graham cracker crust. The Best No Bake Cheesecake Recipe. A delightful favorite with everyone, especially appetizing during the A simple yet stylish no-bake cheesecake. Garnish with cherries and chocolate sauce for breathtaking.
Steps to make Cheesecake (no bake):
- Crush the digestive biscuits, mix them with the butter (melted) and press the mixture in the springform pan. Place it in the fridge or freezer to set while preparing the cream layer
- Mix the rest of the ingredients (cream cheese, sugar, cream, and jello) until you get a smooth consistency. Place in fridge to set
- Before serving, add the fruits or jam of your choice. I used fresh strawberries that I cooked a bit with some sugar. I sometimes use blueberry jam too.
- Ready to serve and ENJOY!
A delightful favorite with everyone, especially appetizing during the A simple yet stylish no-bake cheesecake. Garnish with cherries and chocolate sauce for breathtaking. A No Bake Cheesecake is just that, the filling is not baked in the oven. But don’t worry, this cheesecake still has that rich and tangy flavor of cream cheese, and it is still smooth and creamy. No-bake cheesecakes are called rare cheesecakes in Japan. This is a soft type of cheesecake and usually, gelatin is used to harden the filling.
So that’s going to wrap it up for this exceptional food cheesecake (no bake) recipe. Thanks so much for your time. I am sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!