Hey everyone, hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, macadamia lemon bars. It is one of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.
Macadamia Lemon Bars is one of the most favored of recent trending foods on earth. It is simple, it’s fast, it tastes delicious. It is enjoyed by millions every day. Macadamia Lemon Bars is something which I’ve loved my whole life. They’re fine and they look wonderful.
To get started with this recipe, we must prepare a few ingredients. You can have macadamia lemon bars using 14 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Macadamia Lemon Bars:
- Make ready 1 cup all-purpose flour
- Prepare 1/4 cup confectioners sugar
- Prepare 1/2 cup butter-melted
- Take 1/4 cup chopped macadamia nuts
- Make ready Filling
- Take 1 cup sugar
- Get 2 tbsp all-purpose flour
- Take 1/2 tsp baking powder
- Make ready 1/4 tsp salt
- Prepare 2 eggs
- Take 2 tbsp lemon juice
- Take 2 tsp grated lemon peel
- Get 2 tbsp chopped macadamia nuts
- Get 1 confectioners sugar
Instructions to make Macadamia Lemon Bars:
- This recipe is from Taste of Home Magazine.
- Preheat oven to 350°.
- Large bowl- mix flour, confectioners sugar, sugar, and melted butter until crumbly. Stir in nuts.
- Press into bottom and 1/2 inch up sides of greased 8x8 square baking dish. Bake 15-20 min. or until light brown.
- Meanwhile, for filling….small bowl- whisk sugar, flour, baking powder, and salt.
- Beat in eggs, lemon juice, and lemon peel until blended.
- Pour filling mixture over hot crust. Sprinkle with nuts. Bake 10-15 min. or until lightly browned.
- Cool completely. Cut into bars. Sprinkle with confectioners sugar.
- Ready to serve and ENJOY!
So that’s going to wrap this up with this exceptional food macadamia lemon bars recipe. Thank you very much for your time. I am confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!