Hey everyone, it is John, welcome to my recipe page. Today, I will show you a way to prepare a special dish, spongebob lemon bars. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.

Spongebob Lemon Bars is one of the most favored of current trending meals in the world. It’s easy, it’s fast, it tastes delicious. It’s enjoyed by millions every day. Spongebob Lemon Bars is something which I’ve loved my whole life. They are nice and they look wonderful.

To begin with this particular recipe, we must prepare a few components. You can have spongebob lemon bars using 16 ingredients and 12 steps. Here is how you cook it.

The ingredients needed to make Spongebob Lemon Bars:

1. Take Shortbread Crust
2. Get 2 stick salted butter (softened)
3. Make ready 1/2 cup powdered sugar
4. Prepare 2 cup gluten-free flour blend
5. Make ready Filling
6. Prepare 1/2 cup gluten-free flour blend
7. Get 1 cup granulated sugar
8. Make ready 4 eggs
9. Make ready 1 tbsp lemon zest
10. Prepare 33/50 cup lemon juice
11. Prepare Decoration
12. Prepare 1 White Icing (for eyes and teeth)
13. Take 1 Blue Icing (for eyes)
14. Prepare 1 Pink Icing (for cheeks)
15. Take 1 Black Icing (for smile)
16. Prepare 1 Leftover lemon filling (for nose)

Steps to make Spongebob Lemon Bars:

1. PREPARE THE CRUST: Heat the oven to 350 °F and grease the pan (I used a 9 x 13 inch).
2. Using an electric mixer, cream the butter (which I diced and let sit at room temperature) and slowly add sugar.
3. Once those have been blended, add the flour in small portions
4. Put the crumbly mixture into the pan and flatten. You can use a roller, I just used my hands.
5. Bake the shortbread crust for 18 minutes.
6. PREPARE THE FILLING: While the crust is baking, whisk the flour and sugar in a bowl.
7. Add the eggs, lemon zest, and lemon juice to the mixture.
8. After the crust has cooled, pour the lemon filling mixture over it and bake for 20 minutes.
9. Once it’s done, let it cool at room temperature and then put it in the fridge to chill for a few hours.
10. Cut it into squares/rectangles/triangles any shape and decorate!
11. You can dust the bars with powdered sugar for simplicity and elegance, but this time I used icing to make Spongebob.
12. Inspired by Rosanna Pansino’s Spongebob Lemon Bars!
13. Ready to serve and ENJOY!

So that is going to wrap this up for this exceptional food spongebob lemon bars recipe. Thank you very much for reading. I am sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!