Hey everyone, it is Drew, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, gf cinnamon-lemon cookies. One of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.

GF Cinnamon-Lemon Cookies is one of the most popular of recent trending meals in the world. It is appreciated by millions daily. It is simple, it is quick, it tastes delicious. GF Cinnamon-Lemon Cookies is something which I’ve loved my whole life. They’re nice and they look wonderful.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook gf cinnamon-lemon cookies using 11 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make GF Cinnamon-Lemon Cookies:

1. Prepare 1 stick (8 tbl.) undalted butter, softened
2. Get 1 cup sugar
3. Get 2 large eggs, at room temperature
4. Take 1 tsp. vanilla extract
5. Make ready 2 cups all-purpose gluten-free flour
6. Make ready (add 1 tsp. zanthan gum to flour if not in flour blend already)
7. Prepare 2 tsp. ground cinnamon
8. Get 1 tsp. grated lemon peel
9. Prepare 1/2 tsp. baking powder
10. Prepare 1/4 tsp. salt
11. Get Cinnamon sugar- 1/4 cup sugar & 1 tsp. cinnamon, stir

Instructions to make GF Cinnamon-Lemon Cookies:

1. Mix the butter, sugar, eggs, and vanilla in a large bowl until well blended.
2. Add flour, cinnamon, lemon peel, baking powder, and salt to butter mixture and blend well.
3. Cover and refrigerate for 1-2 hours.
4. Preheat oven to 350 degrees F.
5. Line baking sheets with parchment and lightly spray with oil.
6. Shape dough into small balls, about 3/4* in diameter. Roll balls and coat in cinnamon sugar.
7. Place cookies 1 inch apart on prepared cookie sheet and bake 8-10 minutes or until the bottoms of the cookies are lightly browned. Cool for a minute in the pan then remove to rack to cool completely.
8. Ready to serve and ENJOY!

So that is going to wrap it up with this special food gf cinnamon-lemon cookies recipe. Thanks so much for reading. I’m confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!