Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, lemon bars. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.

Lemon Bars is one of the most well liked of recent trending foods in the world. It is enjoyed by millions every day. It is simple, it’s fast, it tastes yummy. They are nice and they look fantastic. Lemon Bars is something that I’ve loved my whole life.

To begin with this particular recipe, we must first prepare a few components. You can cook lemon bars using 12 ingredients and 9 steps. Here is how you cook it.

The ingredients needed to make Lemon Bars:

1. Make ready Crust
2. Prepare 1 cup unsalted butter (softened)
3. Get 1/2 cup white sugar
4. Make ready 2 cups all purpose flour
5. Prepare 1/4 teaspoon salt
6. Prepare Custard
7. Get 4 eggs
8. Take 1/2 cup lemon juice
9. Make ready 1 1/2 cups white sugar
10. Get 1/4 cup all purpose flour
11. Make ready Toppings
12. Prepare Powdered sugar

Instructions to make Lemon Bars:

1. Preheat oven to 350 degrees F
2. In a medium bowl, combine ingredients for the crust (softened butter, 2 cups flour, 1/2 cup sugar and salt).
3. Press the dough in an ungreased 9x13 inch pan. Use a fork to poke holes in the dough.
4. Bake the crust for 15 minutes until firm and golden.
5. In another bowl, whisk the eggs, lemon juice, and white sugar. Then add the flour.
6. Take the crust out of the oven and let it cool for a few minutes.
7. Pour the custard mixture in the baked crust and put it back in the oven for 15 mins.
8. Let the lemon bars cool to room temperature.
9. Cut the lemon bars into squares then sprinkle powdered sugar on top.
10. Ready to serve and ENJOY!

So that is going to wrap this up for this exceptional food lemon bars recipe. Thanks so much for reading. I’m sure you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!