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Black Sambo Dessert Recipe

 ·  ☕ 2 min read  ·  ✍️ Adeline White

Black Sambo Dessert
Black Sambo Dessert

Hello everybody, it is me, Dave, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, black sambo dessert. It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.

Black Sambo Dessert is one of the most well liked of current trending meals on earth. It’s enjoyed by millions every day. It is simple, it is quick, it tastes yummy. They are nice and they look wonderful. Black Sambo Dessert is something that I have loved my whole life.

To begin with this particular recipe, we have to prepare a few components. You can have black sambo dessert using 11 ingredients and 12 steps. Here is how you cook it.

The ingredients needed to make Black Sambo Dessert:
  1. Prepare Chocolate Mixture
  2. Make ready 2 cups Evaporada/Milk
  3. Prepare 1 pack gelatin powder (black unflavored)
  4. Take 2 cups water
  5. Take 1 cup unsweetened cocoa
  6. Make ready 1 cup sugar
  7. Take Cream Mixture
  8. Make ready 1 can Condensed Milk
  9. Get 2 cups Heavy Cream
  10. Prepare 2 cups Water
  11. Get 1 pack unflavored white Gelatin
Instructions to make Black Sambo Dessert:
  1. For Cream mixture,pour two cups of water on a pot and let it boil.
  2. Add the Gelatin,continue to stir in a medium heat.
  3. Once the white gelatin powder has dissolved,add the condensed milk.
  4. Let it simmer for a minute and then add the heavy cream,continue to stir on a medium heat.
  5. After it boils down,prepare the tall glass (250 ml,tall glass) pour half a cup of mixture.
  6. Put it on the fridge to cool down for about 5-10 mins.
  7. For Choco Layer,first we have to let the water boil.
  8. Add the black gelatin and stir until it completely dissolves. Take note that heat should be adjusted to medium.
  9. Add the sugar.
  10. Add the cocoa powder
  11. Mix them altogether and stir until the mixture is boiling.
  12. Once cooked,transfer the choco layer on the glass which has the cream layer on it,pour half a cup.
  13. Ready to serve and ENJOY!

So that’s going to wrap it up with this special food black sambo dessert recipe. Thanks so much for your time. I am confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!

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