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Lebanese nights (dessert) Recipe

 ·  ☕ 3 min read  ·  ✍️ Mitchell Dawson

Lebanese nights (dessert)
Lebanese nights (dessert)

Hey everyone, it’s Drew, welcome to my recipe site. Today, we’re going to prepare a special dish, lebanese nights (dessert). One of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Lebanese nights (dessert) is one of the most favored of recent trending foods on earth. It is appreciated by millions daily. It is simple, it is fast, it tastes yummy. They are fine and they look wonderful. Lebanese nights (dessert) is something which I have loved my whole life.

This amazing and aromatic dessert called Lebanese nights/layali Lubnan (ليالي لبنان). This delicious cake is made from a rich semolina pudding. This amazing and aromatic dessert called Lebanese nights/layali Lubnan (ليالي لبنان). This delicious cake is made from a rich semolina pudding, topped with a layer of cream.

To get started with this recipe, we have to first prepare a few ingredients. You can have lebanese nights (dessert) using 12 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Lebanese nights (dessert):
  1. Prepare 4 cups milk (1 Litre)
  2. Prepare 0.5 cup white sugar
  3. Get 1 cup semolina (250ml)
  4. Prepare 2 tsp. Cornstarch
  5. Prepare 3 tsp. Blossom water
  6. Take 1 cup cream
  7. Prepare raw pistachio (as much as you love)
  8. Make ready For the topping’s sugar syrop
  9. Get 1 cup sugar
  10. Take 0.5 cup water
  11. Prepare 2 tsp lemon juice
  12. Take 2 tsp rose water

The main components of this dessert are semolina and cream. In Eastern countries, often prepare desserts from semolina. Lebanese nights dessert (One World Kitchen)Source: One World Kitchen. Dessert - Lebanese Nights Dessert - Gusto Worldwide Media - Gusto TV.

Instructions to make Lebanese nights (dessert):
  1. Mix the cool milk, sugar, semolia, starch and blossom water together in a proper pot, and put it on a light flam
  2. Keep stirring until the end. Don’t stop. You should get a heavy mixture (heavier than yogurt, more like the clotted cream)
  3. Pour this mixture in a pyrex tray and refine the surface. Let it cool in the room temperature
  4. Cover the surface with cream, and decorate it with the pistachios
  5. Leave it in the fridge for 3 hours
  6. Mix 1 cup of sugar+ 0.5 cup of water together, and put them on a medium flame
  7. When the mixture boils, add the lemon juice& rose water and reduce the heat, and wait for 10 minutes.
  8. Let the syrup cool and pour a little amount on the top of each piece of the dessert.
  9. Ready to serve and ENJOY!

Lebanese nights dessert (One World Kitchen)Source: One World Kitchen. Dessert - Lebanese Nights Dessert - Gusto Worldwide Media - Gusto TV. Well! today’s dessert is Lebanese nights dessert, a little bit different from what i’ve used to make, but as i mentioned before i love new recipes and middle eastern recipes, so i have tried this recipe and it. See more ideas about lebanese desserts, dessert recipes, lebanese desserts recipes. Lebanese nights is basically a cold semolina pudding with an orange blossom sy… What is Lebanese Nights Dessert (Layali Lubnan).

So that’s going to wrap it up for this exceptional food lebanese nights (dessert) recipe. Thank you very much for your time. I’m sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!

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