Hey everyone, it’s me, Dave, welcome to our recipe page. Today, I will show you a way to prepare a special dish, red velevet cream cheese cake cookies. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.
Red Velevet Cream Cheese Cake Cookies is one of the most well liked of current trending foods on earth. It’s enjoyed by millions every day. It’s simple, it is quick, it tastes yummy. Red Velevet Cream Cheese Cake Cookies is something which I have loved my entire life. They are fine and they look fantastic.
To get started with this particular recipe, we have to prepare a few components. You can cook red velevet cream cheese cake cookies using 6 ingredients and 10 steps. Here is how you can achieve it.
The ingredients needed to make Red Velevet Cream Cheese Cake Cookies:
- Take 1 box red velvet cake mix (16.5oz. box)
- Make ready 1/2 cup butter, room temp plus
- Get 2 tbsp butter, melted
- Make ready 8 oz cream cheese, room temp
- Make ready 1 large egg
- Make ready 1 powdered sugar for decoration
Steps to make Red Velevet Cream Cheese Cake Cookies:
- preheat oven to 350
- beat butters and cream cheese.
- add egg.
- stir in cake mix.
- drop by the rounded teaspoonfull onto parchment lined cookie sheet or use baking spray.
- bake 10-12 min. or until desired doneness..
- remove to wire rack to cool.
- once cool. dust tops of cookies with powdered sugar. use as much or as little as u would like.
- serve!
- HINT; u can use margarine… and u can add more red food color for a brighter red color. (I added 30 drops.)
- Ready to serve and ENJOY!
So that is going to wrap it up with this special food red velevet cream cheese cake cookies recipe. Thanks so much for your time. I’m confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!