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Frozen Ice Cream Cheesecake Pie Recipe

 ·  ☕ 2 min read  ·  ✍️ Calvin Hodges

Frozen Ice Cream Cheesecake Pie
Frozen Ice Cream Cheesecake Pie

Hey everyone, it’s Jim, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, frozen ice cream cheesecake pie. One of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Frozen Ice Cream Cheesecake Pie is one of the most well liked of recent trending foods in the world. It’s easy, it is quick, it tastes yummy. It’s enjoyed by millions every day. They are nice and they look fantastic. Frozen Ice Cream Cheesecake Pie is something that I’ve loved my whole life.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook frozen ice cream cheesecake pie using 9 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Frozen Ice Cream Cheesecake Pie:
  1. Make ready Crust
  2. Get 1 1/2 cup graham cracker crumbs
  3. Prepare 2 tbsp nutella
  4. Take 1 tbsp melted, salted butter
  5. Make ready Cheesecake Part
  6. Take 2/3 cup sweetened condensed milk
  7. Take 2/3 cup cream cheese
  8. Get 2/3 cup vanilla ice cream
  9. Prepare 1 small pinch salt
Steps to make Frozen Ice Cream Cheesecake Pie:
  1. First off prepare the crust by mixing the crust ingredients and pressing it on a pie plate or a flat bottomed bowl. Place into freezer.
  2. In another bowl, beat cream cheese with sweetened condensed milk till combined. Soften the ice cream and mix it into the cream cheese mixture. Mix in salt.
  3. (If desired, add in a teaspoon of vanilla extract for more vanilla flavor.)
  4. Pour mixture into crust. Place back to freezer overnight or until frozen.
  5. Cut with a warm knife. Serve very cold!! :) enjoy! So yummy.
  6. Ready to serve and ENJOY!

So that’s going to wrap this up with this exceptional food frozen ice cream cheesecake pie recipe. Thanks so much for your time. I’m sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!

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