Hey everyone, I hope you are having an incredible day today. Today, we’re going to make a special dish, cookies and cream poke cake. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Cookies and cream poke cake is one of the most well liked of current trending foods on earth. It’s appreciated by millions daily. It’s easy, it is fast, it tastes yummy. Cookies and cream poke cake is something which I’ve loved my entire life. They’re fine and they look fantastic.

This cookies and cream poke cake is super easy to make and so delicious. Poke Cakes are always easy and delicious but I seriously can’t wait to try this Cookies and Cream Poke Cake recipe! In this video you’ll learn how to make a moist and delicious cake. Mix cream of coconut and sweetened condensed milk together.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook cookies and cream poke cake using 6 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Cookies and cream poke cake:

1. Take 1 box chocolate cake mix
2. Take 1 box cookie and cream pudding 4.2 oz big box
3. Get 1 1/2 cups milk
4. Make ready 1 cup chocolate cookie crushed (or more cookie divided optional)
5. Get 8 oz whipped topping (divided optional)
6. Make ready 1 (14 oz) can sweetened condensed milk (optional)

I decided to try a cookies and cream poke cake. I wanted them nice and big for all the. And not just any cake; a rich and chocolatey cake filled top to bottom with Oreos. There’s not a lot to this Oreo Cookies and Cream Poke Cake recipe since it begins with a boxed cake mix.

Steps to make Cookies and cream poke cake:

1. Make cake to box Directions.
2. Cool cake completely, then use a round spoon handle to poke holes all over the cake about an inch apart.
3. In large bowl add putting mix and milk whisk until no lumps fold in whipped topping and cookie crumbs
4. Pour sweet condensed milk evenly over cake and into the holes then top with pudding mixture evenly…. sprinkle extra crushed cookies on the top.
5. Refrigerate up to 3 hours or overnight
6. Notes- I divided the whipped topping in half, with the pudding mixture, after adding to the cake I then added the rest of the whipped topping and more crushed cookies on top of that… I didn’t use the sweetened condensed milk, I thought it be to sweet so I skipped that part….
7. Ready to serve and ENJOY!

And not just any cake; a rich and chocolatey cake filled top to bottom with Oreos. There’s not a lot to this Oreo Cookies and Cream Poke Cake recipe since it begins with a boxed cake mix. If you’ve never had a poke cake before, this is definitely a good recipe to begin with (that is, if you love all things. This cookies & cream poke cake is an easy dessert to make if you need a quick treat for a family get together. Don’t mind me drooling over this Cookies and Cream Poke Cake.

So that’s going to wrap this up with this special food cookies and cream poke cake recipe. Thanks so much for reading. I’m sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!