close
This page looks best with JavaScript enabled

Simple Moist Cookies Recipe

 ·  ☕ 2 min read  ·  ✍️ Virgie Walton

Simple Moist Cookies
Simple Moist Cookies

Hello everybody, it’s Brad, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, simple moist cookies. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Simple Moist Cookies is one of the most popular of recent trending foods in the world. It’s appreciated by millions daily. It’s easy, it’s quick, it tastes delicious. Simple Moist Cookies is something that I have loved my whole life. They’re fine and they look wonderful.

To begin with this particular recipe, we must prepare a few ingredients. You can have simple moist cookies using 4 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Simple Moist Cookies:
  1. Prepare 100 grams Cake flour
  2. Take 50 grams Sugar
  3. Take 30 grams Vegetable oil
  4. Take 20 grams Milk
Instructions to make Simple Moist Cookies:
  1. Preheat the oven to 170℃.
  2. Sift the cake flour.
  3. Mix all the ingredients together. (This is easier if you mix them in a plastic bag.)
  4. Bring the dough together with plastic wrap.
  5. Cut the cookies out into any shape you like, and line them up on a baking tray lined with parchment paper.
  6. Bake them at 180℃ for around 15 minutes.
  7. Ready to serve and ENJOY!

So that’s going to wrap it up for this exceptional food simple moist cookies recipe. Thank you very much for your time. I am confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!

Share on