Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, simple & crunchy baby snack cookies. One of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.
Simple & Crunchy Baby Snack Cookies is one of the most favored of recent trending meals on earth. It is easy, it is quick, it tastes delicious. It’s appreciated by millions every day. Simple & Crunchy Baby Snack Cookies is something which I have loved my whole life. They are nice and they look fantastic.
To begin with this particular recipe, we must first prepare a few ingredients. You can cook simple & crunchy baby snack cookies using 6 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Simple & Crunchy Baby Snack Cookies:
- Get 100 grams Cake flour
- Make ready 50 grams Katakuriko
- Take 40 grams Margarine (butter or vegetable oil)
- Take 10 grams Sesame seeds
- Take 30 grams Sugar
- Get 30 grams Milk (or water)
Steps to make Simple & Crunchy Baby Snack Cookies:
- With a whisk, mix the margarine or butter until soft. Add the sugar and incorporate. Next, mix in the sesame seeds and katakuriko, then gently mix in the milk (or water).
- Using a spoon, mix in the flour with cutting motions. It should be slightly dry and crumbly when finished.
- Prepare two plastic bags. Divide the batter in half and put half one in each bag. Roll the dough out with a rolling pin until approximately 1-2 mm thick. With the dough still in the bags, cut into thirds and place in the freezer for about 20 minutes.
- Preheat your oven to 200℃. Remove the dough and cut them into 5 mm wide pieces. Bake for about 10 minutes and they are done.
- Ready to serve and ENJOY!
So that’s going to wrap it up for this special food simple & crunchy baby snack cookies recipe. Thank you very much for your time. I’m sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!