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Easy and Super Delicious, Egg-Free Crispy Cookies Recipe

 ·  ☕ 3 min read  ·  ✍️ Marcus Mullins

Easy and Super Delicious, Egg-Free Crispy Cookies
Easy and Super Delicious, Egg-Free Crispy Cookies

Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a special dish, easy and super delicious, egg-free crispy cookies. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Easy and Super Delicious, Egg-Free Crispy Cookies is one of the most favored of recent trending foods in the world. It’s appreciated by millions every day. It’s simple, it’s quick, it tastes delicious. Easy and Super Delicious, Egg-Free Crispy Cookies is something which I’ve loved my whole life. They are fine and they look fantastic.

To begin with this recipe, we must first prepare a few ingredients. You can cook easy and super delicious, egg-free crispy cookies using 5 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Easy and Super Delicious, Egg-Free Crispy Cookies:
  1. Make ready 150 grams Cake flour
  2. Take 80 grams Margarine (or butter)
  3. Prepare 50 grams Sugar
  4. Make ready 5 grams ・Cocoa (for cocoa flavored cookies)
  5. Take 5 grams ・Matcha (for matcha flavored cookies)
Instructions to make Easy and Super Delicious, Egg-Free Crispy Cookies:
  1. Preheat the oven to 180℃. Cream the margarine until it reaches the consistency of mayonnaise.
  2. Add the sugar to the margarine from Step 1, and mix until pale.
  3. Gently fold in the cake flour. After a while, bring it together by hand. Don’t mix it too much.
  4. To make cocoa flavored cookies I use pure cocoa powder. Divide the dough 3 in half, add the cocoa, and mix well.
  5. Roll the dough out to a 3mm thickness. Wrap with cling film and chill in the fridge for 15-20 minutes.
  6. Cut out the dough with cookie cutters of your choice, and bake for 8-10 minutes at 180℃. Keep an eye on them. Once the cookies are golden brown, they are done Bake for a further 2-3 minutes, if needed.
  7. It’s also fun to make various animation characters with the dough. Try it with your children.
  8. Try making different flavors. I used matcha and sesame seeds, but I liked the plain and cocoa flavored cookies best.
  9. Ready to serve and ENJOY!

So that’s going to wrap this up for this exceptional food easy and super delicious, egg-free crispy cookies recipe. Thanks so much for reading. I am sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!

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