Hey everyone, it is John, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, gf cinnamon-lemon cookies. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

GF Cinnamon-Lemon Cookies is one of the most well liked of current trending foods on earth. It’s appreciated by millions every day. It’s simple, it’s quick, it tastes delicious. They’re nice and they look fantastic. GF Cinnamon-Lemon Cookies is something that I have loved my whole life.

To begin with this recipe, we must prepare a few ingredients. You can cook gf cinnamon-lemon cookies using 11 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make GF Cinnamon-Lemon Cookies:

1. Take 1 stick (8 tbl.) undalted butter, softened
2. Take 1 cup sugar
3. Make ready 2 large eggs, at room temperature
4. Prepare 1 tsp. vanilla extract
5. Make ready 2 cups all-purpose gluten-free flour
6. Make ready (add 1 tsp. zanthan gum to flour if not in flour blend already)
7. Get 2 tsp. ground cinnamon
8. Prepare 1 tsp. grated lemon peel
9. Make ready 1/2 tsp. baking powder
10. Prepare 1/4 tsp. salt
11. Take Cinnamon sugar- 1/4 cup sugar & 1 tsp. cinnamon, stir

Instructions to make GF Cinnamon-Lemon Cookies:

1. Mix the butter, sugar, eggs, and vanilla in a large bowl until well blended.
2. Add flour, cinnamon, lemon peel, baking powder, and salt to butter mixture and blend well.
3. Cover and refrigerate for 1-2 hours.
4. Preheat oven to 350 degrees F.
5. Line baking sheets with parchment and lightly spray with oil.
6. Shape dough into small balls, about 3/4* in diameter. Roll balls and coat in cinnamon sugar.
7. Place cookies 1 inch apart on prepared cookie sheet and bake 8-10 minutes or until the bottoms of the cookies are lightly browned. Cool for a minute in the pan then remove to rack to cool completely.
8. Ready to serve and ENJOY!

So that’s going to wrap it up with this special food gf cinnamon-lemon cookies recipe. Thank you very much for your time. I am confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!