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No-Bake Chocolate Oat Bars (Gluten-Free, Dairy Free, and Sugar Free options) Recipe

 ·  ☕ 2 min read  ·  ✍️ Mina Bowman

No-Bake Chocolate Oat Bars (Gluten-Free, Dairy Free, and Sugar Free options)
No-Bake Chocolate Oat Bars (Gluten-Free, Dairy Free, and Sugar Free options)

Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, no-bake chocolate oat bars (gluten-free, dairy free, and sugar free options). It is one of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

No-Bake Chocolate Oat Bars (Gluten-Free, Dairy Free, and Sugar Free options) is one of the most popular of recent trending foods on earth. It is simple, it’s fast, it tastes delicious. It is enjoyed by millions daily. No-Bake Chocolate Oat Bars (Gluten-Free, Dairy Free, and Sugar Free options) is something that I have loved my whole life. They’re nice and they look fantastic.

To begin with this particular recipe, we must first prepare a few components. You can cook no-bake chocolate oat bars (gluten-free, dairy free, and sugar free options) using 6 ingredients and 10 steps. Here is how you can achieve it.

The ingredients needed to make No-Bake Chocolate Oat Bars (Gluten-Free, Dairy Free, and Sugar Free options):
  1. Take 1 cup Butter (Use Margarine or Coconut Oil for dairy-free option)
  2. Take 1/2 cup Brown Sugar (packed) (Use Splenda or Stevia to reduce sugar)
  3. Take 1 tsp. Vanilla
  4. Take 3 cups Quick Oats
  5. Get 1 cup Semi-sweet Chocolate Chips (Use Sugar-Free Chocolate Chips to reduce sugar)
  6. Take 1/2 cup Peanut Butter
Instructions to make No-Bake Chocolate Oat Bars (Gluten-Free, Dairy Free, and Sugar Free options):
  1. Melt butter in pan over low heat
  2. Stir in Brown Sugar and Vanilla
  3. Mix in Oats and allow to cook 2-3 minutes
  4. Press half the mixture into a greased 9x9 inch pan
  5. Melt Chocolate Chips and Peanut Butter. Stir well.
  6. Pour chocolate mixture over the pressed oats and spread evenly.
  7. Crumble the remaining oats over the chocolate layer.
  8. Cover and refrigerate a minimum of 2-3 hours to set.
  9. Remove from refrigerator and cut to desired size. (Cuts easiest if allowed to resume room temperature.)
  10. Enjoy!
  11. Ready to serve and ENJOY!

So that’s going to wrap it up with this special food no-bake chocolate oat bars (gluten-free, dairy free, and sugar free options) recipe. Thanks so much for your time. I’m confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!

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