Hey everyone, I hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, 2.5 minute cheesecake in the microwave. One of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

2.5 Minute Cheesecake in the Microwave is one of the most well liked of recent trending meals in the world. It is enjoyed by millions daily. It’s easy, it’s fast, it tastes yummy. 2.5 Minute Cheesecake in the Microwave is something that I have loved my whole life. They’re nice and they look fantastic.

To begin with this particular recipe, we have to prepare a few ingredients. You can have 2.5 minute cheesecake in the microwave using 6 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make 2.5 Minute Cheesecake in the Microwave:

1. Make ready 100 grams Cream cheese
2. Prepare 3 tbsp Sugar
3. Take 100 ml Heavy cream
4. Prepare 1 Egg
5. Make ready 1 tbsp Cake flour
6. Prepare 1 tbsp Lemon juice

Steps to make 2.5 Minute Cheesecake in the Microwave:

1. Put the cream cheese in a heatproof bowl and soften in the microwave for 30 seconds.
2. Mix in the remaining ingredients one at a time. You can add the egg without beating it first.
3. Line the Tupperware with plastic wrap, pour in the batter, and cover with plastic wrap.
4. Heat in the microwave at 500 W for 2:30. Remove from the microwave and let cool as-is.
5. Once cooled, chill in the refrigerator. After removing from the Tupperware, cut the cake through the plastic wrap.
6. It’s fluffy when hot, but becomes a moist and creamy cheesecake when chilled It’s soft when hot, so be careful when removing from the Tupperware.
7. Ready to serve and ENJOY!

So that is going to wrap this up for this special food 2.5 minute cheesecake in the microwave recipe. Thanks so much for your time. I’m sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!