Hey everyone, it is me again, Dan, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, coconut milk panna cotta. One of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
Coconut Milk Panna Cotta is one of the most favored of current trending meals on earth. It’s enjoyed by millions every day. It’s easy, it is quick, it tastes yummy. Coconut Milk Panna Cotta is something that I’ve loved my whole life. They’re fine and they look wonderful.
To begin with this recipe, we must first prepare a few ingredients. You can cook coconut milk panna cotta using 6 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Coconut Milk Panna Cotta:
- Prepare 400 ml coconut milk
- Get 300 ml thick cream
- Make ready 3/4 cup sugar
- Make ready 1 tbsp gelatin
- Make ready 1/4 cup Lukewarm water
- Make ready Chocolate sprinkles
Instructions to make Coconut Milk Panna Cotta:
- Take a saucepan, add coconut milk and thick cream.Mix it slowly and add sugar to it.keep in slow flame and stir.
- Take Lukewarm water in a bowl,add gelatin and mix it without lumps. Add Coconut milk mixture and stir in slow flame. Dont boil.
- Pour this in a mould or bowl.keep this in refrigerator for 3-4 hrs and serve cool.
- Ready to serve and ENJOY!
So that is going to wrap this up with this special food coconut milk panna cotta recipe. Thank you very much for reading. I am confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!