Hello everybody, it is Louise, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, coconut milk and orange panna cotta. One of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.

Coconut Milk and Orange Panna Cotta is one of the most favored of recent trending meals on earth. It is enjoyed by millions daily. It’s simple, it is fast, it tastes delicious. They’re nice and they look wonderful. Coconut Milk and Orange Panna Cotta is something which I have loved my whole life.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook coconut milk and orange panna cotta using 5 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Coconut Milk and Orange Panna Cotta:

1. Take 250 ml Coconut Milk
2. Make ready 4-5 tbsp Sugar
3. Get 1 Orange
4. Get 2-3 strands Agar-Agar
5. Get 1/2 cup water

Instructions to make Coconut Milk and Orange Panna Cotta:

1. Boil Coconut Milk on a low heat with Sugar added to it along with freshly squeezed Orange juice along with its rind. Set aside. In the meantime, add half a cup of water to the Agar-Agar strands that are torn off into small pieces. Bring it to a rolling boil on high heat at first and then allow to simmer for about 4-5 minutes.
2. It is important that it should be absolutely dissolved and is almost transparent. Then it’s ready to be mixed into Coconut Milk and Orange juice.
3. Mix well. Add this to any Glass dish or a Cake pan whichever is handy. Allow it to cool down a bit keeping it in a cool place. Later refrigerate it until chilled.
4. Slice and enjoy!
5. Ready to serve and ENJOY!

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