Hey everyone, it’s John, welcome to our recipe site. Today, I will show you a way to make a special dish, low carb protein bars. One of my favorites. This time, I will make it a little bit tasty. This will be really delicious.

Low Carb Protein Bars is one of the most favored of current trending foods in the world. It’s simple, it’s fast, it tastes delicious. It is appreciated by millions every day. Low Carb Protein Bars is something which I have loved my whole life. They are nice and they look fantastic.

To get started with this recipe, we have to prepare a few ingredients. You can have low carb protein bars using 12 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Low Carb Protein Bars:

1. Make ready Crust:
2. Prepare 3/4 c blend baking mix (1/4 c each ground golden flax, almond flour and coconut flour)
3. Prepare 1/4 c melted butter
4. Prepare Sweetened Condensed Milk:
5. Take 1/4 c heavy cream
6. Take 1/2 cup sweetener
7. Get 2 tbsp butter
8. Make ready 1 egg yolk
9. Get Toppings:
10. Make ready 1/2 c unsweetened coconut
11. Make ready 1/2 c sugar free chocolate chips or chopped 85% dark chocolate
12. Make ready 1/2 c chopped nuts of your choice

Instructions to make Low Carb Protein Bars:

1. Combine crust ingredients and press into the bottom of a 8×8 baking dish. Bake at 350 for 12 min. or until golden brown.
2. Meanwhile, you need to make my sugar free condensed milk. Bring the heavy cream, 2 T. butter, and sweetener to a gentle boil and cook stirring frequently until it is light golden brown and thick enough to coat the back of a spoon. Remove from heat. Either cool until room temperature before stirring in the egg yolk OR, if you are impatient like me, very slowly pour over the egg yolk while whisking like crazy. No one wants scrambled yolk in their magic cookie bars.
3. Now it is time to assemble. Sprinkle coconut, chocolate chips, and walnuts onto the crust. Drizzle condensed milk over the top. Bake at 350 for 20-25 min. until set and golden brown. Cool completely and chill in the fridge before serving or the crust can crumble.
4. Ready to serve and ENJOY!

So that’s going to wrap it up for this exceptional food low carb protein bars recipe. Thanks so much for reading. I am confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!