Hello everybody, it’s Brad, welcome to our recipe page. Today, we’re going to make a special dish, healthy cookie bar slice. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.

Healthy Cookie Bar Slice is one of the most favored of recent trending foods on earth. It is simple, it is quick, it tastes yummy. It’s enjoyed by millions daily. Healthy Cookie Bar Slice is something which I have loved my whole life. They’re nice and they look wonderful.

To get started with this recipe, we must prepare a few components. You can have healthy cookie bar slice using 9 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Healthy Cookie Bar Slice:

1. Make ready 1 cup blanched Almond Flour
2. Prepare 2 tbsp Coconut flour
3. Make ready 1 cup Granulated Sweetener
4. Prepare 1 Egg
5. Make ready 1/2 Cup Almond Butter
6. Prepare 1/4 cup coconut milk
7. Take 1/8 tsp almond extract
8. Get 1/4 cup fruit (strawberries)
9. Get 1/4 cup of chocolate chips

Steps to make Healthy Cookie Bar Slice:

1. Step 1: Preheat the oven to 180C/350F. Line a square pan with parchment paper and set aside.
2. Step 2: Prepare your flax ‘egg’ by combining your ground flaxseed with water. Let it sit for 15 minutes, until a gel forms.
3. Step 3: Combine your dry ingredients in a mixing bowl, and mix well. In a separate bowl, add your wet ingredients, along with your prepared flax egg, and mix well. Combine your wet and dry ingredients. Gently fold through your chocolate chips and strawberries.
4. ⠀⠀⠀⠀⠀⠀⠀⠀⠀ Step 4: Bake your strawberry cookies bars! Once done, allow bars to cool in the pan completely. Slice into pieces and enjoy!
5. Ready to serve and ENJOY!

So that’s going to wrap it up for this exceptional food healthy cookie bar slice recipe. Thank you very much for reading. I’m sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!