Hello everybody, it is John, welcome to my recipe page. Today, I will show you a way to prepare a special dish, brenda’s chocolate peanut-butter no bake cookies. One of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Brenda’s Chocolate Peanut-butter No Bake Cookies is one of the most well liked of recent trending meals in the world. It is enjoyed by millions daily. It’s simple, it is quick, it tastes yummy. Brenda’s Chocolate Peanut-butter No Bake Cookies is something that I have loved my whole life. They are fine and they look fantastic.
To get started with this recipe, we must prepare a few components. You can have brenda’s chocolate peanut-butter no bake cookies using 7 ingredients and 2 steps. Here is how you cook that.
The ingredients needed to make Brenda’s Chocolate Peanut-butter No Bake Cookies:
- Get 33/100 cup sugar
- Make ready 2 tsp PB2 powder (or cocoa)
- Get 2 tbsp milk (or vanilla coconut creamer)
- Get 2 tbsp crunchy peanut butter (or nutella)
- Get 1/4 tsp vanilla (leave out if using the creamer)
- Get 1/2 cup quick-cooking oats
- Prepare crushed pecan bits (optional if not using the crunchy peanut butter)
Instructions to make Brenda’s Chocolate Peanut-butter No Bake Cookies:
- Stir together sugar, cocoa and milk in 4-cup glass measure or medium microwave-safe bowl. Microwave on HIGH 1 to 1-1/4 minutes or until boiling, stirring once.
- Stir in peanut butter and vanilla until blended. Stir in oats until combined. Drop by spoonfuls onto a waxed paper-lined plate to make 6 cookies. Cool in freezer 10 minutes before serving.
- Ready to serve and ENJOY!
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