Hello everybody, it is Drew, welcome to my recipe site. Today, I will show you a way to make a special dish, macrobiotic granola bar. One of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.
Macrobiotic Granola Bar is one of the most well liked of recent trending meals on earth. It is enjoyed by millions every day. It’s easy, it is quick, it tastes delicious. They’re fine and they look wonderful. Macrobiotic Granola Bar is something that I’ve loved my entire life.
To get started with this particular recipe, we must first prepare a few ingredients. You can have macrobiotic granola bar using 14 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Macrobiotic Granola Bar:
- Take 60 grams Cake flour
- Get 20 grams Whole wheat flour
- Take 10 grams Wheat bran
- Prepare 40 grams Oatmeal
- Prepare 2 grams Cinnamon powder
- Take 30 grams Corn meal
- Take 1 ☆Vanilla oil
- Take 2 grams ☆Salt
- Get 20 grams ☆Canola oil (or vegetable oil)
- Make ready 50 grams ☆Beet sugar
- Make ready 55 grams ☆Soy milk
- Get 2 grams Baking soda
- Prepare 20 grams Shredded coconut
- Get 50 grams Dried fruits (minced)
Instructions to make Macrobiotic Granola Bar:
- Combine the ☆ ingredients in a bowl and mix.
- Then add all the other ingredients except for the shredded coconut and dried fruits, and stir evenly.
- Mix in the dried fruits and shredded coconut.
- Spread out a sheet of parchment paper and place the dough from Step 3 on top. Cover with plastic wrap, then use a rolling pin to roll the dough out to an even thickness.
- Use a pizza cutter or a knife to cut the dough into bars (make whatever shapes you like).
- Bake in a preheated oven at 160 ℃ for 20 minutes.
- Reduce the heat to 130 ℃ and bake for 5 more minutes. Once they’ve become crispy, they’re done!
- Ready to serve and ENJOY!
So that’s going to wrap it up with this special food macrobiotic granola bar recipe. Thank you very much for your time. I am confident you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!