Hey everyone, it’s me again, Dan, welcome to our recipe site. Today, I’m gonna show you how to make a distinctive dish, beijinho - brazilian dessert. It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Beijinho - Brazilian Dessert is one of the most popular of current trending meals in the world. It is enjoyed by millions every day. It is simple, it’s fast, it tastes delicious. Beijinho - Brazilian Dessert is something which I have loved my entire life. They’re fine and they look fantastic.
To begin with this recipe, we have to prepare a few ingredients. You can have beijinho - brazilian dessert using 3 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Beijinho - Brazilian Dessert:
- Prepare 100 grams Condensed milk
- Take 3 grams Margarine
- Make ready 3 tbsp Finely grated coconut
Steps to make Beijinho - Brazilian Dessert:
- Combine the condensed milk and margarine in a small pot (non-stick, if possible), and turn the heat on low. Simmer for 5~7 minutes while stirring with a spatula.
- When it hardens a bit, turn off the heat so that it doesn’t stick to the bottom of the pot. Transfer to a container greased with margarine (not listed).
- When it cools enough to handle, coat your hands in a bit of margarine (amount separate from listed ingredients) and roll into small balls. Coat in coconut flakes.
- When coating with coconut, coat the dough balls with a bit of water to help the coconut stick.
- If you over-simmer the mixture and it hardens, heat it up a bit in the microwave until it softens a little.
- Ready to serve and ENJOY!
So that’s going to wrap this up with this exceptional food beijinho - brazilian dessert recipe. Thank you very much for your time. I am confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!