Hey everyone, I hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, coconut mascarpone cheese cake. One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Coconut Mascarpone Cheese Cake is one of the most well liked of recent trending foods on earth. It is simple, it’s fast, it tastes delicious. It is enjoyed by millions every day. Coconut Mascarpone Cheese Cake is something that I have loved my entire life. They are nice and they look wonderful.

To begin with this particular recipe, we must prepare a few ingredients. You can have coconut mascarpone cheese cake using 13 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Coconut Mascarpone Cheese Cake:

1. Make ready Crust
2. Make ready 1 cup Graham crackers crumbs
3. Take 1/2 cup Coconut flakes
4. Make ready 1/4 cup melted butter
5. Prepare 1 tbsp brown sugar
6. Make ready Filling
7. Make ready 1 lb Mascarpone cheese
8. Get 1 can Sweetened condensed milk
9. Get 4 each Eggs
10. Take 1 tsp Vanilla extract
11. Get 1 tbsp Fresh lemon juice
12. Make ready 1/2 cup Milk
13. Make ready 1 cup Coconut flakes

Instructions to make Coconut Mascarpone Cheese Cake:

1. Preheat oven to 200ºC/ 400ºF.
2. Mix together all crust ingredients, then press them on an 8-inch spring form pan, which has been lined with aluminium foil or baking sheet.
3. Place in oven for 10 mins and let it cool.
4. In the meantime, beat with an electric whisk the mascarpone cheese until it is soft and smooth, then add the sweetened condensed milk and mix well.
5. Add the eggs one at a time until well incorporated. Then add the vanilla extract, the milk and lemon juice and mix well.
6. Gently fold the coconut flakes with a spatula.
7. Pour the mixture over the crust and bake for an hour on 150ºC/300ºF.
8. Let it cool for an hour then place in the fridge, possibly overnight. ENJOY!
9. Ready to serve and ENJOY!

So that’s going to wrap it up for this special food coconut mascarpone cheese cake recipe. Thank you very much for your time. I am confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!