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Dessert Taco Recipe

 ·  ☕ 3 min read  ·  ✍️ Alvin Davis

Dessert Taco
Dessert Taco

Hello everybody, I hope you are having an incredible day today. Today, we’re going to make a distinctive dish, dessert taco. One of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Dessert Taco is one of the most favored of current trending meals in the world. It is simple, it’s quick, it tastes yummy. It’s appreciated by millions every day. Dessert Taco is something that I have loved my entire life. They are fine and they look fantastic.

To begin with this recipe, we must first prepare a few components. You can have dessert taco using 13 ingredients and 9 steps. Here is how you cook it.

The ingredients needed to make Dessert Taco:
  1. Get 1 box chocolate rice crispy cereal
  2. Make ready 4 XL Hershey’s Chocolate bars
  3. Get 1/2 cup Candy Wafers (yellow or white)
  4. Prepare green food coloring
  5. Get 1 cup coconut
  6. Take 1/2 cup Maraschino Cherries chopped
  7. Make ready 2 cup flour
  8. Make ready 3 tbsp suger
  9. Make ready 3/4 tsp salt
  10. Prepare 3 tsp baking soda
  11. Make ready 2 eggs
  12. Take 1 1/4 cup milk
  13. Prepare 3/4 cup melted butter
Steps to make Dessert Taco:
  1. (Taco Shells = pancakes) (cereal with chocolate = ground beef) (coconut green food coloring = lettuce) (Yellow Candy Wafers = cheese) (Chopped Cherry’s = tomatoes)
  2. Melt butter then put sugar inside and stir. Mix flour, eggs, baking soda, salt, milk and pour the sugar butter into the mix. Stir until not lumpy
  3. When making the pancakes, use 9in pan or big if can or needed. When taking pancakes off the pan carefully fold in shape of taco. Very slowly fold it and when still warm try not to snap it in half.
  4. Put coconut in bowl, (1) drop of green food coloring and stir. Add more drops for darker color.
  5. Put Yellow food candy in pot on low let it melt. Stir slowly so it doesn’t burn or stick. Spray plastic bowl with cooking spray and put melted yellow candy in bowl and put in freezer until frozen solid.
  6. Use cheese shedder to shed yellow candy when solid
  7. Pour cereal into large plastic bowl, put Hershey’s chocolate on top of cereal and put in microwave for about 40sec until chocolate melts but doesn’t not burn, when melted stir together and set aside.
  8. Chop Cherries up and set a side.
  9. Place chocolate cereal inside folded pancake, put coconut on top, yellow shredded candy, and cherries and enjoy.
  10. Ready to serve and ENJOY!

So that is going to wrap it up with this exceptional food dessert taco recipe. Thank you very much for reading. I’m sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!

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