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Nanaimo Bar Cupcakes Recipe

 ·  ☕ 3 min read  ·  ✍️ Martha Little

Nanaimo Bar Cupcakes
Nanaimo Bar Cupcakes

Hey everyone, it’s Drew, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, nanaimo bar cupcakes. One of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.

Nanaimo Bar Cupcakes is one of the most popular of current trending meals on earth. It’s appreciated by millions every day. It is easy, it is quick, it tastes delicious. They’re nice and they look fantastic. Nanaimo Bar Cupcakes is something that I have loved my entire life.

To begin with this particular recipe, we have to prepare a few components. You can cook nanaimo bar cupcakes using 11 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Nanaimo Bar Cupcakes:
  1. Make ready 1 box Chocolate cake mix with ingredients needed to prepare
  2. Take 3/4 cup Sweetened shredded coconut (or add a little more or less according to your preference)
  3. Get Filling
  4. Get 1/2 cup Butter
  5. Get 4 cup Icing sugar
  6. Get 6 tbsp Milk
  7. Make ready 4 tbsp Vanilla pudding mix or custard powder
  8. Prepare 1 tsp Vanilla (optional)
  9. Get Topping
  10. Take 3/4 cup Semi-sweet chocolate chips or as needed
  11. Make ready 1 tsp Butter
Steps to make Nanaimo Bar Cupcakes:
  1. Prepare cake mix as directed on package, adding shredded coconut to batter.
  2. Pour batter into prepared cupcake pans. Bake as directed on the cake mix package.
  3. Cool cupcakes on wire rack.
  4. In a large bowl, beat butter until smooth. Stir in custard powder and milk.
  5. Beat in icing sugar and vanilla until smooth.
  6. Once cupcakes are COMPLETELY cooled, fill with filling by inserting a piping bag containing the filling and fitted with a small round tip into the centre of cupcake and squeezing bag while slowly pulling out. Repeat with the remaining cupcakes.
  7. Cover filled cupcakes and store in a cold place to allow the filling to firm up. Meanwhile, melt chocolate chips and butter over a double boiler or in the microwave.
  8. Dip tops of cooled cupcakes into melted chocolate so the tops are covered. Cover and allow chocolate to set. ENJOY!!!
  9. Ready to serve and ENJOY!

So that is going to wrap this up for this special food nanaimo bar cupcakes recipe. Thank you very much for reading. I am sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!

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